Enjoy your breakfast buffet in the blue room or on request will be served in your room. The mise en place of the buffet table includes bread, croissants, cakes, biscuits, muesli, cornflakes, fruit juice, yogurt, butter, jams, nutelline, honey, meats and cheeses, as well as hot drinks that you can also find at the ‘corner bar served by our staff.

Lunch and dinner will be served at the table instead of at the central hall with two menu drawn from genuine gastronomy bell.

There we will also advise on the choice of wines, thanks to a card selected labels bells and Italian.